DL-Malic Acid E296 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Malic Acid E296 is used in confectionary, beverages, fruit preparations and preserves, desserts, and bakery products. L-Malic Acid E296 also used as a color stabilizer and adjuster of acidity for fruit processing.
DL-Malic Acid E296 is a white
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Calcium lactate E327 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium Lactate is a Calcium salt of lactic acid used as uses as firming agent, a flavor enhancer or flavoring agent, a leavening agent, a nutritional supplement, and a stabilizer and thickener. The application of Calcium lactate such
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Wheat Gluten can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Wheat gluten is used to imitate the flavor and texture in duck, poultry, pork, beef, and seafood.
Wheat gluten is also used an alternative to soybean-based foods such as tofu.
Wheat gluten uses as follows:
In Food
Wheat Gluten can be used as
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Soy Lecithin E322 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Soy Lecithin is a mixture of phospholipids and soybean oil. Soy Lecithin is primarily used as an emulsifier and stabilizer in food. Application of Soy Lecithin E322 in salad dressings, confectionery, baked goods, candy bars, and margarine.
Soy Lecithin Powder E322
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Sodium Caseinate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Caseinate is used as food emulsifier and thickening agent in bread, biscuits, candy, cakes, ice cream, yogurt drinks, and margarine, gravy, fast food, meat and seafood products.
Sodium caseinate is the biochemical name for casein, which is a type
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Pea Protein can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Pea Protein is used as protein supplement in meat, fish, processed foods, soups and sauces, baked goods cereals and snacks, nutraceuticals. Pea Protein can also be used in sports and clinical nutrition products.
Pea protein uses as follows:
In Food
Pea Protein can be used as
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Pea Fiber can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Non GMO Pea fiber is a food grade ingredient used to increase the dietary fiber content of pet food formulations without altering flavor, aroma and color properties such as in meat injection and pet food.
Pea fiber uses as follows:
In Food
Pea
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Edible Casein can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Edible Casein is used in cheese making and protein supplement such as in cream-based soups, sherbet, pudding and custard. Casein is the principal protein of cow's milk. It is the curd that forms when milk is left to sour. It is
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Pea Protein Concentrate is a yellowish granular powder and is used for its water-retaining properties, oil-retaining properties and emulsibility. Pea protein is found in baby foods, cornmeal, bread, chocolate, ice cream and pastries.
Concentrated Pea Protein is a dry, loose, creamy-yellow-colored powder made from peas. Concentrated Pea Protein can be used in
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Calcium Caseinate is a white to pale yellow granular or powder that is odorless and tasteless. It is used in cheese, bread, yogurt, nutritional drinks and other foods. Calcium Caseinate is a protein that can also be used as dietary supplement for bodybuilders and other athletes.
Calcium caseinate is a protein
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Tricalcium Phosphate E341(iii) is a food additive made from a calcium salt of phosphoric acid. Tricalcium Phosphate E341(i) is frequently used in the food industry as an additive in powdered spices, and acts as an anti-caking agent. It is sometimes used as a rising agent. It adds smoothness and opacity
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Sodium Metabisulfite FCC is a white crystalline powder that is water soluble and has a sulfur dioxide odor. It functions as a preservative and antioxidant, and is commonly used in dried fruits, shrimp, maraschino cherries, and lemon drinks.
Sodium metabisulfite (SMBS) is an inorganic compound composed of sodium, sulfur and oxygen.
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Potassium Tripolyphosphate is a food additive that appears as a white powder. It is used as organizational improvements, chelating agents, and water retention agents in food. Potassium tripolyphosphate is used in meat, fish, shrimp, and dairy products.
Potassium Tripolyphosphate comes in a white powder and granular form. It is used as
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Tetrapotassium Pyrophosphate（TKPP）is a white powder with that is soluble in water and insoluble in ethanol. It acts as an emulsifier and quality improver. Tetrapotassium Pyrophosphate（TKPP）is used in a variety of soy based alternatives to meat.
Tetrapotassium pyrophosphate is used in many industrial applications such as surface treatment, boiler descaling, detergent manufacturing, paint
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Potassium Metaphosphate appears as a white powder or granule.Potassium Metaphosphate is used in the food and beverage industry as a fat emulsifier, food additive, and fungicide. Specifically, PotassiumMetaphosphate is used in seafood spices and surimi products.
In the food industry, it aids in water retention in meat and seafood products. Potassium
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