Sodium Acetate (Anhydrous) Gluten Free
Does anyone know if Sodium Acetate Anhydrous is gluten free?
Yes, Sodium Acetate Anhydrous is gluten free and widely used in gluten free food as a flavoring agent and pH conditioning agent in the food industry. It can provide a salty or vinegary flavor to potato chips.
Why is Sodium Acetate Anhydrous gluten free?
Gluten is a