Disodium 5-Ribonucleotides Gluten Free
Does anyone know if Disodium 5-Ribonucleotides is gluten free?
Yes, Disodium 5-Ribonucleotides is gluten free and widely used in gluten free food as a flavor enhancer used in flavored noodles, snack foods, chips, crackers, sauces and fast foods. Disodium 5-ribonucleotides (I&G) is a white crystalline powder that is a conbination of two flavors (IMP & GMP)
Why is