Product Description
Categories | Preservatives | |
Qty in 20’FCL | 5600kg | |
Min Order | 100kg | |
Origin | China | |
Packaging | Factory Packaging or Neutral | |
Certificate | ISO, Kosher, Halal, BRC | |
E Number | E234 | |
CAS No. | 1414-45-5 | |
HS Code | 380892 | |
Specification | FCC/USP |
Nisin, E234, CAS no.1414-45-5 is manufactured by fermentation process, used as safe natural food preservative. Nisin is used and applied in meat products, dairy products, canned seafood, drinks, fruit drinks, liquid eggs and egg products, condiments, winemaking, baked goods, convenience food, incense fragrances, cosmetics field, etc.. during production to extend shelf life by suppressing Gram-positive spoilage and pathogenic bacteria.
As an experienced Nisin manufacturer and supplier, we has been supplying and exporting Nisin for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Product reference
Nisin Specification
ITEM | STANDARD |
Appearance | Light brown to cream white powder |
Potency (IU/ mg) | 1000 Min |
Loss on drying (%) | 3 Max |
pH (10% solution) | 3.1- 3.6 |
Arsenic | ≤ 1 mg/kg |
Lead | ≤ 1 mg/kg |
Mercury | ≤ 1 mg/kg |
Total heavy metals ( as Pb) | ≤ 10 mg/kg |
Sodium chloride (%) | 50 Min |
Total plate count | ≤ 10 cfu/g |
Coliform bacteria | ≤ 30 MPN/ 100g |
E.coli/ 5g | Negative |
Salmonella/ 10g | Negative |
As a professional Nisin supplier, we’re engaged in export and distribute Nisin for years.
Price trend of Nisin
Raw Materials price: Prices of raw material Lactococcus lactis are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Nisin manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Nisin will be stable in the coming months.
Nisin gluten free
Nisin is gluten free and widely used in gluten free food to provide longer shelf-life to processed cheese, meats, beverages, etc.
Halal Certified Nisin
Nisin is a polycyclic antibacterial peptide manufactured through fermentation using the bacterium Lactococcus lactis, generally recognized as halal.
Kosher Certified Nisin
Nisin is general recognized as Kosher classified as Parve.
Nisin MSDS
Side Effect of Nisin
Although Nisin generally regarded as a very safe and effective supplement, there can be some minor side effects. Possible side effects: pruritus, nausea, and flushing. Other side effects include: pruritus, skin rash, and vomiting.
Application and Uses of Nisin
Nisin can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Nisin is used as food preservative used in heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, vinegar, sauce, soy sauce, protein drinks, and baked products.