Halal Certified Ester Gum/Glycerol Ester of Wood Rosin

Halal Certified Ester Gum

Ester Gum is an ester of wood rosin. As a plant derived ingredients, Ester Gum is general recognized as halal.

What is Halal Ester Gum?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Ester Gum for years.

The manufacturing process of Ester Gum is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Guar Gum

Halal Certified Guar Gum E412

Guar Gum E412 is an natural gum isolated from the endosperm of guar beans. As a plant derived ingredients, Guar Gum E412 is general recognized as halal.

What is Halal Guar Gum E412?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Guar Gum E412 for years.

The manufacturing process of Guar Gum E412 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Gum Arabic/Acacia Gum

Halal Certified Gum Arabic

Gum Arabic E414 is a complex mixture of glycoproteins and polysaccharides isolated from two species of the acacia tree. As a plant derived ingredients, Gum Arabic E414 is general recognized as halal.

What is Halal Gum Arabic E414?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Gum Arabic E414 for years.

The manufacturing process of Gum Arabic E414 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Locust Bean Gum/Carob Gum

Halal Certified Locust Bean Gum E410

Locust Bean Gum E410 is a natural gum isolated from the seeds of the carob tree. As a plant derived ingredients, Locust Bean Gum E410 is general recognized as halal.

What is Halal Locust Bean Gum E410?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Locust Bean Gum E410 for years.

The manufacturing process of Locust Bean Gum E410 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Pectin

Halal Certified Pectin

Pectin is a structural heteropolysaccharide extracted from citrus fruits. As a plant derived ingredients, Pectin is general recognized as halal.

What is Halal Pectin?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Pectin for years.

The manufacturing process of Pectin is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Tara Gum

Halal Certified Tara Gum E417

Tara Gum E417 is a natural gum isolated from the endosperm of C. spinosaseeds. As a plant derived ingredients, Tara Gum E417 is general recognized as halal.

What is Halal Tara Gum E417?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Tara Gum E417 for years.

The manufacturing process of Tara Gum E417 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Gelatin

Halal Certified Gelatin

Gelatin is initially isolated from skin and bones of pig and other animals. So it’s generally forbidden in Islamic food. To meet the requirements of Islamic food, halal gelatin is isolated from fish, chicken and bovine. At the same time, Agar Agar, Carrageenan, Gellan Gum, Tara Gum, Locust Bean Gum, and various other Vegetarian thickeners are developed to replace gelatin in various applications.

What is Halal Gelatin?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Gelatin for years.

The manufacturing process of Gelatin is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Maltodextrin

Halal Certified Maltodextrin

Maltodextrin is a mixture of polysaccharide manufactured through Hydrolysis of corn starch. As a plant derived ingredients, Maltodextrin is general recognized as halal.

What is Halal Maltodextrin?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Maltodextrin for years.

The manufacturing process of Maltodextrin is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Sucralose

Halal Certified Sucralose

Sucralose E955 is an artificial sweetener manufactured through chemical synthesis. As a synthesized chemical, Sucralose E955 is general recognized as halal.

What is Halal Sucralose E955?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Sucralose E955 for years.

The manufacturing process of Sucralose E955 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Stevia

Halal Certified Stevia

Stevia is an promising natural sweetener isolated from stevia plant. As a plant derived ingredients, Stevia is general recognized as halal.

What is Halal Stevia?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Stevia for years.

The manufacturing process of Stevia is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Dextrose

Halal Certified  Dextrose

Dextrose is a simple aldosic monosaccharide found in plants. As a plant derived ingredients, Dextrose (or glucose) is general recognized as halal. It is a corn sweetener from corn starch.

What is Halal Dextrose?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Dextrose for years.

The manufacturing process of Dextrose is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Erythritol

Halal Certified Erythritol

Erythritol is a sugar alcohol manufactured through fermentation. As a plant derived ingredients, Erythritol and various other sugar alcohols (such as Xylitol, Mannitol and Maltitol) are general recognized as halal.

What is Halal Erythritol?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Erythritol for years.

The manufacturing process of Erythritol is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Isomalt

Halal Certified Isomalt

Isomalt E953 is an equimolar mixture of two disaccharides. As a plant derived ingredients, Isomalt E953 is a sugar alcohol and is general recognized as halal.

Sugar alcohols (also known as a polyol, polyhydric alcohol, or polyalcohol) are carbohydrates (sugar or starch), that have been modified to contain a hydroxyl group. It is this hydroxyl group that classifies it, chemically, as an alcohol. Sugar alcohols are commonly used for replacing sucrose (sugar) in foodstuffs, often in combination with high intensity artificial sweeteners to counter the low sweetness.

Some common sugar alcohols:

Arabitol
Isomalt
Mannitol
Erythritol
Isomannitol
Ribitol
Glycol Lactitol
Sorbitol
Glycerol (glycerine)
Maltitol
Xylitol

What is Halal Isomalt E953?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Isomalt E953 for years.

The manufacturing process of Isomalt E953 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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Halal Certified Maltitol

Halal Certified Maltitol E965

Maltitol E965 is a sugar alcohol manufactured through hydrogenation of maltose obtained from starch. As a plant derived ingredients, Maltitol E965 is general recognized as halal. Sugar alcohols are halal. They have been approved for use in foods in Muslim countries.

In terms of information at our disposal, sugar alcohols are permissible for Halal consumption. The said alcohols occur naturally in plants. Some of them are extracted from plants e.g. sorbitol from corn syrup and mannitol from seaweed, but they are mostly manufactured from sugars and starches. Maltitol, xylitol, and sorbitol are all sugar alcohols.

What is Halal Maltitol E965?

It is a popular halal ingredient used in food and beverage. We have been supplying halal Maltitol E965 for years.

The manufacturing process of Maltitol E965 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

 

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Halal Certified Sorbitol

Halal Certified Sorbitol E420

Sorbitol E420 is a sugar alcohol derived from glucose. Sorbitol E420 is general recognized as halal.  The manufacturing process of Sorbitol E420 is pig-free; the raw materials (or culture medium) are dextrose, cane sugar or corn starch.

What is Halal Sorbitol E420?

It is a popular halal food additives used in food and beverage. We have been supplying halal Sorbitol E420 for years.

The manufacturing process of Sorbitol E420 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products.

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