Page 117 – Food Additives & Ingredients Supplier

Applications and Uses of DL Aspartic Acid

DL-Aspartic Acid is a white crystalline powder that is odorless with a slightlyacidic taste. It is soluble in acid and is insoluble in alcohol. DL-Aspartic Acidcan be added to drinks as a nutritional supplement and can be used in medicine as an ammonia detoxicating agent.

DL Aspartic Acid is a mixture of L Aspartic Acid and D Aspartic Acid widely used as nutrition supplements in food and beverage industries. The biological roles of its counterpart, “D-aspartic acid” are more limited. Where enzymatic synthesis will produce one or the other, most chemical syntheses will produce both forms, “DL-aspartic acid,” known as a racemic mixture.

DL-Aspartic Acid uses as follows:

In Food Production

DL Aspartic Acid is widely used as nutritional supplement and flavor enhancer in food production. As nutritional supplement: in food industries to provide essential amino acids. As flavor enhancer: in food industries to regulate the acidity and sweetness.

In Beverage

DL Aspartic Acid is widely used as nutritional supplement in beverage. As nutritional supplement: in cool drinks to provide nutrition.

In Pharmaceutical

DL Aspartic Acid is widely used as intermediate in Pharmaceutical. As intermediate: in medicine manufacturing of tumor suppressor.

In Cosmetics

DL Aspartic Acid is widely used as Biodegradability in Cosmetics. As Biodegradability: in cosmetic and personal care product to biodegrade completely.

In Agriculture/Animal Feed

DL Aspartic Acid is widely used as nutritional supplement in Agriculture/Animal Feed. As nutritional supplement: in fertilizer to improve use efficiency.

In Other Industries

DL Aspartic Acid is widely used as intermediate in various other industries. As intermediate: in manufacturing of various organic chemicals.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of D-Aspartic Acid

D-Aspartic Acid can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. D-Aspartic Acid is a white or almost white, crystalline powder used in food as a nutritional supplement in some sports drinks or supplement powders. D-AA can be used as a testosterone booster for infertile men, and by athletes as a temporary booster. D-Aspartic Acid can be a supplement nutrient as it can be added as an important building block towards the energy and lean muscle that many people are looking for.

D-Aspartic acid uses as follows:

In Food Production

D-Aspartic Acid can be used as nutritional supplement and flavor enhancer in food such as in jam, instant coffee, frozen milk products, chewing gum, sweetmeat and salad dressing.

In Beverage

D-Aspartic Acid can be used as nutritional supplement in beverage such as in carbonated beverage.

In Pharmaceutical

D-Aspartic Acid can be used as intermediate in Pharmaceutical.

In Health and Personal care

D-Aspartic Acid is can be used as Fragrance Ingredient; Hair Conditioning Agent; Skin-Conditioning Agent – Miscellaneous; ANTISTATIC; MASKING; SKIN CONDITIONING in cosmetics and personal care products.

In Agriculture/Animal Feed/Poultry

D-Aspartic Acid can be used as nutritional supplement in Agriculture/Animal Feed/Poultry feed.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Betaine Monohydrate

Betaine monohydrate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Betaine monohydrate is specially used in water-based formulations such as lotions, skin creams (emulsions), shampoos, and liquid color cosmetics.

Betaine Monohydrate is a common form of Betaine used as nutrition supplement and active ingredient.

Betaine monohydrate uses as follows:

In Food

Betaine Monohydrate can be used as nutritional supplement and natural preservative in food.

In Beverage

Betaine Monohydrate can be used as nutritional supplement in beverage.

In Pharmaceutical

Betaine Monohydrate can be used as active ingredient in Pharmaceutical.

In Health and Personal care

Betaine Monohydrate can be used in cosmetics and personal care products such as in lotions, skin creams (emulsions), shampoos, and liquid color cosmetics.

In Agriculture/Animal Feed/Poultry

Betaine Monohydrate can be used as nutritional supplement and feed attractant in Agriculture/Animal Feed/Poultry feed. As nutritional supplement: in cattle and poultry feed to improve growth. As feed attractant: in fish feeds to improve feeding efficiency.

In Other Industries

Betaine Monohydrate is widely used as cleansing agent.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Betaine Anhydrous

Betaine Anhydrous can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Betaine Anhydrous is used as a moisturizer and osmoprotectant. Betaine anhydrous, also known as trimethylglycine, is a member of the vitamin B complex. Specifically, betaine is a derivative of choline. Appearance is a light o/w emulsion with a mousse texture, a light crystal blue color and features a light fresh scent.

Betaine Anhydrous is a common form of Betaine widely used as nutrition supplement in animal feed.

Betaine Anhydrous uses as follows:

In Food

Betaine Anhydrous can be used as nutritional supplement and natural preservative in food.

In Beverage

Betaine Anhydrous can be used as nutritional supplement in beverage.

In Pharmaceutical

Betaine Anhydrous can be used as active ingredient in Pharmaceutical.

In Health and Personal care

Betaine Anhydrous can be used as Hair Conditioning Agent; Humectant; Skin-Conditioning Agent – Humectant; ANTISTATIC; SKIN CONITIONING; VISCOSITY CONTROLLING in cosmetic and personal care products.

In Agriculture/Animal Feed/Poultry

Betaine Anhydrous can be used as nutritional supplement and feed attractant in Agriculture/Animal Feed. As nutritional supplement: in cattle and poultry feed to improve growth. As feed attractant: in fish feeds to improve feeding efficiency.

In Other Industries

Betaine Anhydrous can be used as cleansing agent in other industries.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Betaine

Betaine can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Betaine, also called betaine anhydrous or trimethylglycine (TMG), is a substance that’s made in the body, where it’s involved in liver function, cellular reproduction, and helping make carnitine.

Betaine is white crystalline powder used as a food additive, often to improve the quality of meat and act as a nutritional supplement.

Betaine uses as follows:

In Food Production

Betaine can be used as nutritional supplement and natural preservative in food.

In Beverage

Betaine can be used as nutritional supplement in beverage.

In Pharmaceutical

Betaine can be used as active ingredient in Pharmaceutical.

In Health and Personal care

Betaine can be used as Hair Conditioning Agent; Humectant; Skin-Conditioning Agent – Humectant; ANTISTATIC; SKIN CONITIONING; VISCOSITY CONTROLLING in cosmetic and personal care products.

In Agriculture/Animal Feed/Poultry

Betaine can be used as nutritional supplement and feed attractant in Agriculture/Animal Feed/Poultry feed such as in fish, pig.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Hordenine HCl

Hordenine HCl can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Hordenine HCL is used as an ingredient of nutritional supplements, with the claims that it is a stimulant of the central nervous system, and has the ability to promote weight loss by enhancing metabolism.

Hordenine HCL uses as follows:

In Food

Hordenine HCl can be used in food as a supplement for weight loss, appetite control, stimulant.

In Beverage

NA.

In Pharmaceutical

Hordenine HCl can be used to relieve bronchitis and bronchial asthma in Pharmaceutical.

In Health and Personal care

NA.

In Agriculture/Animal Feed/Poultry feed

NA.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of D-Glucuronolactone

Glucuronolactone can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. D-Glucuronolactone can be used in sports beverages, energy drink and drink mixes. Glucuronolactone (D-glucurono-gamma-lactone) is a naturally occurring solid white compound that has applications for bodybuilding and exercise. It is one of the lesser known ingredients, but there is evidence to suggest that it may be useful in increasing both physical and mental performance.

Glucuronolactone uses as follows: D-Glucuronolactone

In Food

Glucuronolactone can be used in bodybuilding supplement.

In Beverage

D-Glucuronolactone can be used in beverage such as in energy drink and drink mix.

In Pharmaceutical

D-D-Glucuronolactone can be used as active pharmaceutical ingredient in Pharmaceutical.

In Health and Personal care

D-Glucuronolactone can be used Humectant; Skin-Conditioning Agent – Humectant; Skin Protectant; SKIN CONDITIONING in Cosmetics and personal care products.

In Agriculture/Animal Feed/Poultry

D-Glucuronolactone can be used in Agriculture/Animal Feed/Poultry feed.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Polysorbate 20

Polysorbate 20/Tween 20 E432 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Polysorbate 20/Tween 20 is a polysorbate surfactant used as emulsifier and wetting agent. The application of Polysorbate 20 E432 in food such as in whipped toppings, salad dressings, salad dressings, cakes and cake mixes, edible oils, cake icings and fillings, dairy product substitutes, chocolate syrups, confectionary coatings and cocoa products, mineral oils and waxes for use in protective coatings for fruits and vegetables.

Polysorbate 20 E432 uses as follows:

In Food

Polysorbate 20 E432 can be used in food such as in whipped toppings, salad dressings, salad dressings, cakes and cake mixes, edible oils, cake icings and fillings, dairy product substitutes, chocolate syrups.

In Beverage

NA.

In Pharmaceutical

Polysorbate 20 E432 can be used as an excipient in the stabilization of suspensions and emulsions.

In Health and Personal care

Polysorbate 20 E432 is a series of general purpose hydrophilic, nonionic surfactants. The Polysorbates are used in a variety of products including skin fresheners, skin care products, skin cleansing products, makeup bases and foundations, shampoos, permanent waves and fragrance powders. The Polysorbate ingredients help other ingredients to dissolve in a solvent in which they would not normally dissolve. Polysorbate 20 also help to form emulsions by reducing the surface tension of the substances to be emulsified.

In Agriculture/Animal Feed/Poultry

NA.

In Other Industries

Polysorbate 20 E432 can be used as emulsify and act as a detergent in floor cleaners and other cleaning products.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Polysorbate 80

Polysorbate 80/Tween 80 E433 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Polysorbate 80/Tween 80 is a polysorbate surfactant used as emulsifier and wetting agent. The application of Polysorbate 20 E433 in food such as in whipped toppings, salad dressings, salad dressings, cakes and cake mixes, edible oils, cake icings and fillings, dairy product substitutes, chocolate syrups, confectionery coatings and cocoa products, mineral oils and waxes for use in protective coatings for fruits and vegetables.

Polysorbate 80 E433 uses as follows: polysorbate-20-polysorbate-80

In Food

Polysorbate 80 E433 can be used in food such as in whipped toppings, salad dressings, salad dressings, cakes and cake mixes, edible oils, cake icings and fillings, dairy product substitutes, chocolate syrups.

In Beverage

NA.

In Pharmaceutical

Polysorbate 80 E433 can be used as an excipient in the stabilization of suspensions and emulsions.

In Health and Personal care

Polysorbate 80 E433 is a series of general purpose hydrophilic, nonionic surfactants. The Polysorbates are used in a variety of products including skin fresheners, skin care products, skin cleansing products, makeup bases and foundations, shampoos, permanent waves and fragrance powders. The Polysorbate ingredients help other ingredients to dissolve in a solvent in which they would not normally dissolve. Polysorbate 80 E433 also help to form emulsions by reducing the surface tension of the substances to be emulsified.

In Agriculture/Animal Feed/Poultry

NA.

In Other Industries

Polysorbate 80 E433 can be used as emulsify and act as a detergent in floor cleaners and other cleaning products.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Sodium stearoyl lactylate

Sodium stearoyl lactylate E481 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium stearoyl-2-lactylate (sodium stearoyl lactylate or SSL) is often used for emulsification, aging resistance, gluten fortifying, and keeping freshness in application of bread, noodles, instant noodles, milk, margarine, meat products, etc.

Sodium Stearoyl Lactylate E481 appears as a white to ivory colored powder. This product has a caramel like odor, and it disperses well in hot water and is soluble in ethanol, hot oils, and fats. It is used in baked goods as a dough conditioner to improve quality of gluten in wheat flour, aiding in increased volume and more uniform crumb structure. It is also used in non dairy creamer to ensure good dispersion and whitening.

Sodium Stearoyl Lactylate E481 uses as follows:

In Food

Sodium stearoyl lactylate E481 can be used as emulsifier in food such as in Baked goods, pancakes, waffles, Icings, fillings, puddings, toppings, Dehydrated potatoes, Snack dips, Sauces and gravies, Prepared mixes of above

In Beverage

Sodium stearoyl lactylate E481 can be used as emulsifier in beverage such as in Beverage creamers,

In Pharmaceutical

NA.

In Health and Personal care

Sodium stearoyl lactylate E481 can be used as Surfactant – Emulsifying Agent in cosmetic and personal care products.

In Agriculture/Animal Feed/Poultry feed

NA.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Sodium Stearate

Sodium Stearate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Stearate is a white powder commonly used as a food additive or emulsifier in chewing gum. It can be used in food products as an emulsifier and dispersant.

Sodium stearate is the sodium salt of stearic acid. It is the most common soap. It is used in many types of solid deodorants, rubbers, latex paints, and inks. It is also a component of some food additives and food flavorings.

Sodium Stearate uses as follows:

In Food Production

Sodium Stearate can be used as emulsifier in food.

In Beverage

Sodium Stearate can be used in beverage.

In Pharmaceutical

Sodium Stearate can be used in the pharmaceutical industry as a surfactant to aid the solubility of hydrophobic compounds in the production of various mouth foams.

In Health and Personal care

In cosmetics and personal care products, Sodium Stearate is used mainly in the formulation of makeup products such as eyeliner, eyeshadow, mascara, lipsticks, blushers, face powders and foundations. Sodium Stearate is also used in fragrances, deodorants, and hair and skin care products. The Stearate salts are generally used for their lubricating properties. They also help to keep emulsions from separating into their oil and liquid components. The Stearate salts increase the thickness of the lipid (oil) portion of cosmetics and personal care products and reduce the clear or transparent appearance of finished products.

In Agriculture/Animal Feed/Poultry feed

NA.

In Other Industries

Sodium Stearate can be used as emulsifier, thickener in various other industries.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Potassium Stearate

Potassium Stearate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Potassium Stearate is used as an emulsifier from the Stearate salt family in cosmetics and beauty products to stabilize formulas and increasing the thickness, or add lubricating properties. Potassium Stearate is a fine, white powder that has a fatty odor. It is used in a wide variety of skin care and hair care products, including eyeliner, eyeshadow, mascara, lipsticks, blushers, face powders and foundations, and less often in perfumes, deodorants, and hair and skin care formulas.

Potassium Stearate is a white powder with a fatty odor and is greasy to the touch. It is registered under the CAS number 593-29-3 and has the chemical formula C18H35KO2. It can also be used in medicine and food products as an emulsifier or dispersant

Potassium Stearate uses as follows:

In Food Production

Potassium Stearate can be used as emulsifier in food production.

In Beverage

Potassium Stearate can be used in beverage.

In Pharmaceutical

NA.

In Health and Personal care

In cosmetics and personal care products, Potassium Stearate is used mainly in the formulation of makeup products such as eyeliner, eyeshadow, mascara, lipsticks, blushers, face powders and foundations. Potassium Stearate is also used in fragrances, deodorants, and hair and skin care products. The Stearate salts are generally used for their lubricating properties. They also help to keep emulsions from separating into their oil and liquid components. The Stearate salts increase the thickness of the lipid (oil) portion of cosmetics and personal care products and reduce the clear or transparent appearance of finished products.

In Agriculture/Animal Feed/Poultry feed

NA.

In Other Industries

Potassium Stearate can be used as emulsifier, thickener in various other industries.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Polyglycerol Esters of Fatty Acids

Polyglycerol Esters of Fatty Acids E475 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Polyglycerol Esters of Fatty Acids can be used as emulsifier, preservatives, colorant, texture stabilizer, bacteriostatic agents in food such as in the production of baked goods, chewing gum, and in replacement of fats.

Polyglycerol Fatty Acid Ester E475 uses as follows:

In Food Production

Polyglycerol Esters of Fatty Acids E475 can be used as emulsifier, preservatives, colorant, texture stabilizer, bacteriostatic agents in food such as in the production of baked goods, chewing gum, and in replacement of fats.

In Beverage

Polyglycerol Esters of Fatty Acids E475 can be used as emulsifier, preservatives, colorant, texture stabilizer, bacteriostatic agent in beverage.

In Pharmaceutical

Polyglycerol Esters of Fatty Acids E475 can be used as Emulsifiers, solubilizers, dispersants and penetrants in Pharmaceutical.

In Health and Personal care

Polyglycerol Esters of Fatty Acids E475 can be used as Emulsifiers, solubilizers, stabilizers, humectants, dispersants in Cosmetics such as in cleanser, soap, shower gel, shampoo.

In Agriculture/Animal Feed/Poultry feed

NA.

In Other Industries

Polyglycerol Esters of Fatty Acids E475 can be used as Plasticizers, lubricants, antistatic agents, anti-drip agent in various other industries.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Non dairy creamer

Non dairy creamer can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Non Dairy Creamer a white granular/powder used to increase odor and color and is non dairy. Non Dairy Creamer is used in coffee, tea, chocolate, ice cream, confectioneries, soup, juice, and desserts. It is a plant oil powder that is made of hydrogenated vegetable oil, milk protein, and glucose syrup.

Non-dairy creamers or coffee whiteners are liquid or granular substances intended to substitute for milk or cream as an additive to coffee or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein.

Non Dairy Creamer is used to improve the taste in many foods, such as milk powder, milk tea, soybean milk powder, instant coffee, instant corn flake, instant cereal, milk drink, solid drink powder, baby drink, ice cream,bread, biscuit, instant noodle, candy, sauce, chocolate, rice powder cream, and instant soup flavor etc.

Non Dairy Creamer uses as follows:

In Food

In Milk Tea

Non-Dairy Creamer for Milk Tea is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Milk Tea has a fat content between 30-34%. Non-Dairy Creamer for Milk Tea is used in the food and beverage industry as a flavoring agent, specifically for use in milk tea.

In Coffee

Non-Dairy Creamer for Coffee is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Coffee has a fat content between 26-30%. Non-Dairy Creamer for Coffee is used in the food and beverage industry as a flavoring agent, specifically for use in coffee and coffee flavored drinks. It is also used in the production of biscuits, cakes, and ice cream.

In Instant Cereal

Non-Dairy Creamer for Instant Cereal is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Instant Cereal has a fat content between 30-32%. Non-DairyCreamer for Instant Cereal is used in the food and beverage industry as a flavoring agent, specifically for use in instant cereals.

In Baking Food

Non-Dairy Creamer for Baking Food is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Acidic Beverages has a fat content between 20-70%. Non-DairyCreamer for Baking Food is used in the food and beverage industry as a flavoring agent, specifically for use in baking foods, such as cakes, biscuits, infant formula, coffee, and ice cream.

In Beverage

Non-Dairy Creamer in Cold Drinks is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Cold Drinks has a fat content between 20-35%. Non-Dairy Creamer for Cold Drinks is used in the food and beverage industry as a flavoring agent, specifically for use in cold drinks.

In Nutritional supplement

In Infant Formula

Non-Dairy Creamer for Infant Formula is a white to cream colored powder made from dried non-fat milk. Non-Dairy Creamer for Infant Formula has a fat content between 30-70%. Non-DairyCreamer for Infant Formula is used in the food and beverage industry as a flavoring agent, specifically for use in infant formula.

In Pharmaceutical

NA.

In Health and Personal care

NA.

In Agriculture/Animal Feed/Poultry

NA.

In Other Industries

NA.

Posted on 30 Jun 2015
By Marketing
In Use and Application

Applications and Uses of Glycerol monostearate

Applications and Uses of Glycerol monostearate | Food Additives & Ingredients Supplier - Newseed Chemical Co., Limited Glycerol monostearate (MONO AND DI GLYCERIDES OF FATTY ACIDS (GMS-E471)) is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Glycerol monostearate is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifier in ice cream, whipped cream, bread, based systems, frozen desserts, shortenings, hard butters, beverages, ice cream, edible oils and fats, dairy products, skin and haircare products.

MONO AND DI GLYCERIDES OF FATTY ACIDS (GMS-E471) is a product, which is formed by fatty acids from vegetable oils and glycerol. GMS is consist of stearic acid, palmitic acid, and oleic acid. Mono-diglycerides are presented as the purity of 40%, 60% and 99% in the market. The purity of GMS is chosen according to application to be used. It does not dissolve in cold water. It disperses in hot water.

GLYCEROL MONOSTEARATE E471 MAIN FOOD APPLICATION AREAS

1) Bread varieties

2) Cake margarine

3) Spreadable, fat-reduced margarine

4) Coffee whiteners

5) Pastry productions

6) Creams

7) Whipping Cream Bases

8) Caramels

9) Peanut Butter

10) Production of potato granule

GLYCEROL MONOSTEARATE E471 EFFECTS IN FOOD PRODUCT

1) It is used in bread varieties for its anti-staling and texture regulating characteristics.

2) It prevents water release and hold water and oil together in cake margarine.

3) It prevents water release in spreadable and fat-reduced margarine.

4) It is used for its dispersible and mildness characteristics in coffee whiteners.

5) In pastry production, it keeps the products together and prevents them from being crumbled.

6) It is used for its emulsifier characteristic in creams. It ensures the formation of a stable volume.

7) It is used on whipping cream bases to enhance volume and stability bases. It prevents collapsing by strengthening the structure.

8) It is used in caramels because of its emulsifier and volumzing characteristics.

9) It is used in peanut butters for its emulsifier characteristic. It enhance stability and firmly holds the structure.

10) It is used in the production of potato granules for increasing the quality and ease of the production.

GLYCEROL MONOSTEARATE E471 APPLICATIONS AND DOSAGES

1) It is used alone in bread and its varieties. Usage amount: 0.1-0.3%.

2) It can be used alone in cake margarine or in combination with an emulsifier according to the product specification (Such as Lactem, Acetem). Usage amount: 0.5-1%

3) It is used alone in spreadable, fat-reduced margarine. Usage amount: 0.2-0.4%

4) It is used together with other emulsifiers and stabilizers in coffee whiteners (Lactem-trisodium phosphate). Usage amount: 0.1-0.3%

5) It is used alone in pastry productions. Usage amount: 0.3-0.9%

6) It is used together with other emulsifiers in creams (Lactem-Acetem) Usage amount: 0.1-0.3%

7) It is used together with different emulsifiers in whipping bases. Usage amount: 0.2-0.5%

8) It is used together with other emulsifiers as it is used alone in caramels. Usage amount: 0.1-0.3%

9) It is used together with sorbitan tristearate as it is used alone in peanut butter. Usage amount: 1-1.5%

10) It is used together with other emulsifiers as it is used alone in potato granules. Usage amount: 0.2-0.9%

RECOMMENDATIONS FOR GLYCEROL MONOSTEARATE E471

The percentage in mono -diglycerides changes depending on the application. In some products, low mono -diglyceride content is preferred. For example, 40-60% of GMS is used as in tahini halva. Free glycerol and total glycerol values are important. It is desirable that they are within normal limits. GMS are used as 90-99% purity

Storage Conditions and Packaging Type: Glycerol monostearate E471 can be stored max at 20 0C with max and 75% humidity in closed warehouse that are not exposed to sun light. Shelf-life is 24 months.

Our main products are : Distilled Glycerol Monostearate(GMS-90) , Distilled Glycerol Monolaurate(GML); Glycerol monostearate（GMS-40).

Posted on 30 Jun 2015
By Marketing
In Use and Application