Does anyone know if Stevioside E960 is gluten free?
Yes, Stevioside is gluten free and widely used in gluten free food used as a food sweetener in cakes, cookies, pies, bakery products, and dietary supplements. Stevioside E960 is a white crystalline powder that is 200-400 times sweeter than sucrose. Stevioside Extract is derived from the
Continue Reading
Does anyone know if Ascorbic Acid E300 is gluten free?
Yes, Ascorbic Acid E300 is gluten free and widely used in gluten free food used as a food antioxidant in food, drink and dairy supplement. Ascorbic Acid E300 is white crystals or a white or almost white crystalline powder. Ascorbic acid is essential to the body’s
Continue Reading
Does anyone know if Potassium Sorbate E202 is gluten free?
Yes, Potassium Sorbate E202 is gluten free and widely used in gluten free food used as a food preservative for a variety of applications including food and wine. Potassium Sorbate E202 is the potassium salt of Sorbic Acid E200. It appears as a white to
Continue Reading
Does anyone know if Benzoic Acid E210 is gluten free?
Yes, Benzoic Acid E210 is gluten free and widely used in gluten free food used as a food preservative in a wide array of foods and beverages to inhibit the growth of mold, yeast, and bacteria. Benzoic Acid E210 is a colorless,
Continue Reading
Does anyone know if Potassium Benzoate E212 is gluten free?
Yes, Potassium Benzoate E212 is gluten free and widely used in gluten free food used as a food preservative or antimicrobial agent in cheese, fruit juices, sparking drinks, and soft drinks. Potassium Benzoate E212 is a white granule, flaky or crystalline powder.
Why is Potassium
Continue Reading
Does anyone know if Sorbic Acid E200 is gluten free?
Yes, Sorbic Acid E200 is gluten free and widely used in gluten free food used as a food preservative use as a preservative in cheeses, jellies, various beverages, syrups, and pickles. Sorbic Acid E200 is a carboxylic acid in white crystalline powder form.
Continue Reading
Does anyone know if Sodium Alginate E401 is gluten free?
Yes, Sodium Alginate E401 is gluten free and widely used in gluten free food used as a food thickening, stabilizing, gelling and film forming in a wide range of food, pharmaceutical, industry and special applications. SODIUM ALGINATE E401 is extracted from various species of
Continue Reading
Does anyone know if Sodium Carboxymethyl Cellulose E466 is gluten free?
Yes, Sodium Carboxymethyl Cellulose is gluten free and widely used in gluten free food used as a toughener, stabilizer, thickener, water maintainer and emulsifier in drinks, milk products, flouring products and seasoning.
Why is Sodium Carboxymethyl Cellulose E466 gluten free?
Gluten is a type of
Continue Reading
Does anyone know if Vanilla is gluten free?
Yes, Vanilla is gluten free and widely used in gluten free food used as a food aroma in bakery, confectionery, ice cream and beverages. Vanilla is an organic powder manufactured through grinding of dried vanilla, available as white to light pink crystalline powder. Vanilla offers a
Continue Reading
Does anyone know if Red Yeast Rice is gluten free?
Yes, Red Yeast Rice is gluten free and widely used in gluten free food used as a nutrition enhancer in wines, sweets, cooked meats, fermented bean curd, ice creams, popsicles, biscuits, jellies, puffed foods, seasonings, canned vegetables, pickles, cakes, and hams. Red Yeast Rice
Continue Reading
Does anyone know if Caffeine Anhydrous is gluten free?
Yes, Caffeine Anhydrous is gluten free and widely used in gluten free food as an additive in teas, cola's, creams, chocolate's, and other foods. Caffeine Anhydrous is a white needle-like or powdery solid that is odorless and is extracted from tea, coffee, and fruit. It
Continue Reading
Glacial Acetic Acid E260 refers to anhydrous acetic acid, ie, without the presence of water.
It is called glacial because when the acetic acid freezes it tends to precipitate leaving the water in the form of crystals.
Is Glacial Acetic Acid E260 gluten free?
Yes. Glacial Acetic Acid E260 is gluten free and widely
Continue Reading
Does anyone know if Propylene Glycol E1520 is gluten free?
Yes, Propylene Glycol E1520 is gluten free and widely used in gluten free food as a solvent in pharmaceutical products and use as a humectant and emulsifier in the production of food and personal care products and in liquid laundry detergents.
Why is Propylene Glycol
Continue Reading
Does anyone know if Calcium Citrate E333 is gluten free?
Yes, Calcium Citrate E333 is gluten free and widely used in gluten free food as a food additive and preservative in bottled cheese spreads, canned cheeses, biscuits, waffles, pancakes, cakes, pies, ice cream, frozen vegetables. Calcium Citrate E333 is a white crystalline powder that
Continue Reading
Does anyone know if DL-Tartaric Acid is gluten free?
Yes, DL-Tartaric Acid is gluten free and widely used in gluten free food as a beer vesicant, foodstuff sourness agent, and flavoring etc. It is used in the manufacturing of tartrates and in the production of electroplates, chemical fertilizers, glass, foods, and pharmaceuticals, etc.
Why
Continue Reading
