Sucralose E955 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sucralose E955 is made from sugar and tastes like sugar. Sucralose E955 is approximately 600 times sweeter than sugar, so only very small amounts are needed to sweeten foods and drinks. The application of Sucralose such as in chewing gum, fruit spreads, jams, processed fruit, processed vegetables, candy, beverages, coffee, tea and salad dressing.
Sucralose E955 is exceptionally heat stable, making it ideal for use in baking, canning, pasteurization, aseptic processing and other manufacturing processes that require high temperatures. In studies among a range of baked goods, canned fruits, syrups, and jams and jellies, no measurable loss of sucralose occurred during processing and throughout shelf life.
Sucralose is a new generation of high intensity sweetener compared with Sodium Saccharin, Sodium Cyclamate and Aspartame. As a white crystalline powder ,it is sucrose based with chlorination, 600 times sweetener than sucrose. Sucralose tastes pure, and its taste duration and after -taste are very similar to sucrose, without any odor or bitterness. Sweetness characteristic curve between sucralose and sucrose almost can overlap. ADI value 15mg/kg, without any doubt about food safety toxicology. Extremely low caloric value(can be regarded as 0).It will not cause obesity and glucose fluctuation and can be available for diabetes and cardiovascular patients use. It will work to benefit dental health, without causing decayed teeth. Sucralose is the worldwide recognised high intensity sweetener, with better PH adaptability, such as, in acid food or neutral food. Dissolved in water ,ethanol ,and methanol ,Sucralose can cover unpleasant flavor like bitterness and astringent.
SUCRALOSE USAGE AND REFERENCE QUANTITY:
Use and application field |
Maximum amount(g/kg) |
Sweetener on table |
0.05g/portion |
Frozen drink(edible ice exclude)、canned fruit、pickled vegetables、cereal can、bakery prodcut、juice drink、counpound condiment、counpound wine、sauce and sance product、vinegar、soy sauce |
0.25 |
Modified milk、flavored fermented milk、edible fungi and algae |
0.3 |
Spice (such as mustard 、wasabi) |
0.4 |
Jam,jelly |
0.45 |
Fermented wine |
0.65 |
Modified milk powder and modified cream powder |
1 |
Mayonnaise 、salad |
1.25 |
preserves、candy |
1.5 |
Sucralose E955 uses as follows:
Sucralose E955 In FOOD & DRINKS
- Beverages and Beverage Mixes
- Carbonated beverages
- Chewable candy and tablet
- Processed Fruits and Fruit Juices
- Nutritional & Dietary Products
- Chewing gum
- Fruit spreadsCon-carbonated beverages
- Baked Goods and Baking Mixes
- Coffee and Tea
- Processed Vegetables and Vegetable Juices
- Table-top sweeteners
- Chewing gum
- Frozen desserts
- Hard and Soft Candy
- Jams and Jellies
- Dairy Products
- Confections and Frostings
- Processed fruit
- Dry-mix products
- Salad dressing
Sucralose E955 In PHARMACEUTICALS
- Chewables
- Drops & Lozenges
- Unpalatable Ethical Drugs
- Veterinary Drugs
- Liquid Preparations
- Pediatric Liquids
- Re-constitutable Powders
- Cough & Cold Syrups
- APAP Syrups & Chewables
- Aerosol Delivery Systems
Sucralose E955 In PERSONAL CARE PRODUCTS
- Mouthwashes
- Oral Rinses
- Lipsticks & Lip Balms
- Dentifrices
- Tooth Powders
- Other Oral Care Products
- Breath Sprays
- Local Oral Anesthetics
Sucralose E955 In VITAMINS
- Liquid Formulations
- B Complex
- Prenatal
- Pediatric Drops
- Multi-vitamins
- Othe
- Chewables
- Vitamins With Minerals
In SUPPLEMENTS
- Chewables
- Alternative Beverages
- Liquids & Syrups
- Botanically-augmented Products
- Unpalatable Products