Product Description
Categories | Acidulents | |
Qty in 20’FCL | 18000kg | |
Min Order | 500kg | |
Origin | China | |
Packaging | Factory Packaging or Neutral | |
Certificate | ISO, Kosher, Halal, BRC | |
E Number | E327 | |
CAS No. | 814-80-2 | |
HS Code | 291811 | |
Specification | FCC/USP |
Calcium Lactate powder, E327, CAS no.814-80-2, food acidulent, manufacturing process from chemical synthesis via lactic acid and calcium carbonate raw material. Calcium Lactate is a white powder with good flow ability properties and can be clearly dissolved in water. Uses and Function:Calcium Lactate is an calcium supplement in beverages and food. Used as Texturizer in fruits and vegetables; Shelf life extension of fruits and vegetables; Baking powder; Improvement of foam stability.
As an experienced Calcium Lactate manufacturer and supplier, we has been supplying and exporting Calcium Lactate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Product reference
Calcium Lactate Food grade Specification
ITEM | STANDARD |
Color(APHA) | 10max |
Water % | 0.2max |
Specific gravity (20/25℃) | 1.035-1.041 |
Refractive index (25℃) | 1.4307-1.4317 |
Distillation range(L℃) | 184-189 |
Distillation range (U℃) | 184-189 |
Distillation volume Vol% | 95min |
Acidity(ml) | 0.02max |
Chloride(%) | 0.007max |
Sulfate(%) | 0.006max |
Heavy metals(ppm) | 5max |
Residue on ignition(%) | 0.007max |
Organic Volatile impurity Chloroform(ug-g) | 60max |
Organic Volatile Impurity 1.4 dioxane (ug/g) | 380max |
Organic Voltile impurity methylene chloride(ug/g) | 600max |
Organic Voltile impurity trichloethylene(ug/g) | 80max |
Assay(GLC%) | 99.5min |
Calcium Lactate Pharmacetical grade Specification
ITEM | STANDARD |
Appearance | White powder and White granular |
Test of identification | Positive |
Odour and taste | neutral |
Colour fresh(10%solution) | 98.0-103.0% |
Clarity and colour of solution | 5ppm K2Cl2O7 |
PH (5g product+95g water) | passes test JSFA |
Acidity | 22.0-27.0% |
Acidity/alkalinity | 6.0-8.0 |
Organic volatile impurities | Max 0.45% of the dry matter expressedas lactic acid |
Heavy metals total | passes test EP |
Iron | passes test USP |
Lead | Max 10ppm |
Fluoride | ≤0.0025% |
Arsenic | Max 2ppm |
Chloride | Max 15ppm |
Sulphate | Max 2ppm |
Mercury | Max 200ppm |
Barium | Max 400ppm |
Magnesium and alkalisalts | Max 1ppm |
Volatile fatty acid | Passes test EP5 |
Organic volatile impurities | Max 1.0% |
Volatile fatty acid | Passes test USP |
Organic volatile impurities | Meet the requirements USP |
As a professional supplier of Calcium Lactate, we’re engaged in export and distribute Calcium Lactate for years.
Price trend of Calcium Lactate
Raw Materials price: Prices of raw material lactic acid with calcium carbonate or calcium hydroxide are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Calcium Lactate manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Calcium Lactate will be stable in the coming months.
Calcium Lactate gluten free
Calcium Lactate is gluten free and widely used in gluten free food to provide longer shelf-life to cheese, sugar-free foods and fresh-cut fruits.
Halal Certified Calcium Lactate
Calcium Lactate is a black or white crystalline salt manufactured through chemical synthesis of lactic acid with calcium carbonate or calcium hydroxide, is generally recognized as halal.
Kosher Certified Calcium Lactate
Calcium Lactate is general recognized as Kosher classified as Parve.
Calcium Lactate MSDS
Side Effect of Calcium Lactate
Calcium Lactate is considered safe, the side effects may:
- nausea or vomiting;
- decreased appetite;
- constipation;
- dry mouth or increased thirst; or.
- increased urination.
Application and Uses of Calcium Lactate
Calcium lactate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium Lactate is a Calcium salt of lactic acid used as uses as firming agent, a flavor enhancer or flavoring agent, a leavening agent, a nutritional supplement, and a stabilizer and thickener.