Halal Vitamin B1 (Thiamine Hydrochloride and Thiamine Mononitrate) is a type of vitamin manufactured through chemical synthesis. As a synthesized chemical, this food Vitamin is general recognized as halal. Vitamin B1: As Thiamine:Ingredients from plant or animal sources. It is Halal if it is made from plant sources or if it is Halal or Kosher certified. Vitamin B1, also known as thiamin, very small amounts of vitamin B1 are found in virtually all foods, and many commonly eaten foods contain substantial amounts.

What is Halal Vitamin B1 (Thiamine Hydrochloride and Thiamine Mononitrate)?

It is a popular halal food additives used in food and beverage. We have been supplying halal Vitamin B1 for years.

The manufacturing process of Vitamin B1 is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products.