L-Tyrosine is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Tyrosine is a non-essential amino acid commonly used a a food additive and as a nutritional supplement for functional foods and drinks. The source of L-Tyrosine is in seaweed, soy proteins, meat, eggs and dairy products.
L-Tyrosine uses as follows:
In Food Production
L-Tyrosine can be used as nutritional supplement in food.
In Beverage
L-Tyrosine can be used as nutritional supplement in beverage.
In Pharmaceutical
Tyrosine is used in protein supplements to treat an inherited disorder called phenylketonuria (PKU). L-Tyrosine is also used to treat depression, anxiety, ADHD, cognitive disorders, or even narcolepsy.
In Health and Personal care
L-Tyrosine can be used in bodybuilding. Tyrosine can be used as an anti-aging cream in cosmetic products and personal care poducts.
In Agriculture/Animal Feed/Poultry
L-Tyrosine can be used as nutritional supplement in Agriculture/Animal Feed/Poultry.
In Other Industries
L-Tyrosine is widely used as intermediate in various other industries.
- As intermediate: in manufacturing of various organic chemicals.
